Special Spring promotion for our menu Thursday and Friday, you can choose your menu à la carte, without restrictions among the dinner mates! (Within 10 people. Beyond, the choice must be the same)

 Conditions are confirmed : in particular it needs to indicate the will to participate in the Menu, already at the booking stage .

Our Menù

Welcome Stuzzico

Ancient wheat spaghetti, the best of our vegetable garden, and lavarello bottarga (fish roe)

Baked pork fillet, dry-cured ham, whole corn polenta and spinaches


Chickpea soup, baked zucchini and ratatouille

Hazelnut cake, orange preserve and Pietrone ice-cream

Organic arabica coffee and pastry


In the case of food intolerance, we will gladly replace the course with a choice from our card


Our wine artisan and sommelier Marco Locatelli will take care of wine pairing with organic wines.